Sous Chef

Sous Chef - Fresh Food Pub - £38,000 plus tronc - Warwickshire

We are seeking a talented Sous Chef to join a well-established, fresh-food pub in Warwickshire. This is a hands-on kitchen role in a professional, supportive environment where high standards and team culture are equally valued.

What’s on offer:

• £38,000 salary
• Fresh, seasonal dishes
• A professional, positive kitchen culture
• A tight-knit team who take pride in their work
• Management who care about both food quality and staff development
• Stability, structure, and clear opportunities for growth

What we are looking for:

• A Sous Chef with strong fresh-food experience
• Organised, calm, and hands-on in the kitchen
• A team player who leads by example
• Passionate about consistency, quality, and great pub food

Join a pub where food excellence and people matter equally, and build a career with support, structure, and room to progress.

Apply today to bring your skills to a kitchen that truly values them…