Progress in this independent gastro!
- Chef de Partie in a Rosette eatery
- Learning from an expert Head Chef
- Creating stunning dishes
- Fresh, locally sourced, seasonal ingredients
- A salary of £21,000
- A share of the tips
- Live-in is available if required
- A renowned pub in a stunning setting
- Operated by true industry professionals
- Will give you all you need to progress
- An impassioned Chef de Partie
- A knowledge of how an accoladed kitchen operates
- Keen to learn
Is this the Chef de Partie role you’ve been looking for? If you believe so, contact Nick, on 01926 316095, for more information!